Nutrition Programs

All meals meet 1/3 of the Daily Required Intake (DRI) and are approved by a Registered Dietician (RD). Participants are encouraged to make a voluntary contribution towards the program, but there is no fee for services.

For more information about our Nutrition Programs, please contact (516) 227-8900.

Home Delivered Meals

Congregate Meal Programs

Utilizing the Farmer’s Market Purchase Fresh & Seasonal Produce